Since I've blogged last, I've had some amazingness, and some not-so-amazingness. Friday night, I went out and figured it was about time to up my beer standards. I tried Blue Moon- man, that actually tastes good, a lot better than Miller Light!! I also tried Corona, also tasty. So far, I'd rank them in order of yumminess: Blue Moon, Corona, Bud Light Lime, gluten free beer, Miller Light.
Saturday, I toned it down again. I've been a little hesitant because I've been thinking about the possibility of long term consequences. I think I might call the doc and ask him if I should be taking it easy or going all out, before the test in January. I did eat another honey and oat nature valley bar- those are super good! I also..uhh tried a little bit of pizza (as pizza won the poll). However, it was Little Caeser's. I had a TINY bite of the crust, and then proceeded to just eat the cheese. FYI for the world- GLUTEN FREE PIZZA IS BETTER THAN LITTLE CAESERS! What in the world is that? I'm gonna go ahead and say I still haven't tried pizza. I also tried some Nacho Cheese doritos lat night (which I had actually tried before, by mistake)- those are pretty good.
Today though....I had part of a warm amazing dinner roll from Jim's Bistro in Peoria. Wow. That's not what gluten free tastes like. I can see why people like to eat 12 of those before dinner even starts. I also had a part of the cheesy bread there which was equally delic. I've always wanted to dip a roll in olive oil! I also had the pleasure of splitting a bag of goldfish with Michelle when she was in Peoria- those are yummy! Much better not stale :).
As of now, I'm proceeding with caution. I'm going to just try little bits of things assuming I don't get symptoms, until I hear otherwise from the doctor. Can't wait for Thanksgiving!